Ceoliac Accredited Baker

Phone enquiries - please call

Family run, small business, mostly retail some wholesale
Full training if needed for 3 months
Recipes included if needed

Very cheap rent, under $250 a week

Can be run by one or two people with no other staff
Can be run with one person with minimal staff
Variety of work, not a large scale bakery, so not having to do large runs of same product.
Amazingly friendly customer base, all very happy for the variety of products available.
Some wholesale customers which can be easily expanded
Approached by Fasta pasta and the Hilton International, Haus in the hills among others when not accredited.
Now we are accredited there is the opportunity to follow this up and grow the wholesale side of the bakery.
Can be turned into a franchaise
Also opportunity, option to add coffee

Sadly leaving the business due to ill health and retirement age

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